Vegetarian Gourmet Pizza Toppings
With fresh tomatoes available year round here we still make it often even though the kids are grown.
Vegetarian gourmet pizza toppings. Gourmet vegetarian the garden veggie pizza comes with original crust gourmet white sauce mozzarella cheese artichoke hearts roma tomatoes topping cheese mozzarella and cheddar zucchini mushrooms spinach onion mix yellow red and green onions and a herb and cheese blend as listed on the menu. Add fontina cheese mushrooms roasted garlic parmesan and chopped mint. Zucchini red pepper red onion the key to creating a delicious zucchini pizza is cooking the vegetable so that its not mushy but has a slight crisp to the skin and a nice brown color on the inside. Its a delightful change from usual meat topped pizza.
Cook the mushrooms first to bring out their flavors and to avoid soggy pizza dough from the mushrooms moisture. A vegetarian pizza doesnt have the be the same old same old mix it up with amazing flavor combinations that even meat lovers will be jealous of. Cauliflower can be roasted and used as a pizza topping or it can also be used to make egg free dairy free pizza base. Topped with impressive layers of eggplant peppers mushrooms and zucchini this classic italian dish is a hearty way to go vegetarian on pizza night.
If youre a pizza aficionado who prefers a toppings heavy crust to toppings ratio youre going to love this tasty homemade pizza recipe. This vegetarian pizza is loaded with bell peppers olives onions and even more fresh veggies. Caramelised roasted cauliflower adds a sweetness and depth of flavour to a vegan pizza recipe. Much like cauliflower broccoli can be used to make a vegan pizza base.
Save this recipe for supreme veggie pizza with mozzarella and feta to pinterest. Far from authentic or even gourmet many think fruit on pizza is a crime but if you grew up loving the ubiquitous combination of ham and pineapple use the following toppings to make this vegetarian pizza adaptation. Whack it in the oven at 180o for 10 minutes finish with chopped parsley and cracked black pepper. Scatter a big handful of violifes grated vegan style mozzarella over the top then tear your wild mushrooms and add liberally followed by cubes of roasted butternut squash and a handful of sliced red onion.
The mixture of salty feta and creamy mozzarella really make this veggie pizza. Add oregano chopped garlic finely sliced onion chilli flakes salt pepper. The cheese and cauliflower crust set up beautifully when allowed to cool forming a tasty hand holdable crust especially the next day that also lends itself to bread sticks and other recipes on this site. Supreme vegetarian pizza with mozzarella and feta.